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Thornbridge branded beers were first brewed in early 2005 after the establishment of a 10 barrel brewery in the grounds of Thornbridge Hall.
Our initial focus was on a range of cask beers that used traditional recipes but provided a modern twist through the use of a wide range of hops, malts and the innovation and passion of the brewing team.
From the beginning at Thornbridge we knew that excellence and quality of process and product would be paramount to our success and delighting drinkers. Our vision was to create beers that would make us one of the leading new breweries in the UK
The adoption of the Innovation, Passion and Knowledge strap line for the brewery was a statement of our brewery’s culture about how we would approach our day to day business.
We are looking for someone who has a creative entrepreneurial spirit who doesn’t mind rolling up his or her sleeves to accomplish whatever needs doing. The potential candidate must be someone who can operate and fix self-engineered systems and assist in the transition to a larger automated distribution sized system in 2015. We offer a competitive salary, a great working environment and the opportunity to flex your creative muscles.
Job Duties:Recipe formulation and brewing
Fermentation and yeast management
CIP and other brew area cleaning
Equipment maintenance
Kegging and keg cleaning
Shipping and receiving kegs from distribution
Experience and Qualifications:
2-3 years of experience working in a commercial brewery
Ability to maintain and fix brewery equipment without assistance or instruction
Experience using and handling common brewing and cleaning chemicals
Lab and yeast management experience preferred
Excellent communication and customer service skills
Must be organized, self-motivated and understand the importance of cleanliness
Must be able to lift and handle 55lb sacks of grain
Must be able to work in both hot and cold environments for long periods of time
Must be able move full 15.5 gallon kegs
Must be at least 21 years of age
Skills
Formal brewing education a plus.
The ability to work well independently and with a team (often in close physical
proximity).
Ability to routinely and repetitively lift 55lbs 60” high – occasionally 170 lbs.
Forklift certification is required. (Will Train)
Must have the ability to get to work on time to keep a production schedule.
Must possess excellent verbal and written communication skills, be computer literate,
and have familiarity with Microsoft Office products (Word, Excel). Must pass evaluation.
Ability to identify product deficiencies.
